This is a surprisingly tasty recipe for how easy it is. Below is the recipe for the lamb. Here is the recipe for the peppers. Swap out pita for buckwheat, or lentils to lower the glycemic index of this meal.
Start the peppers the same time as you start the meat. Artistically place the lamb on top of the peppers. Serve with pita. Level up by adding a dollop of yogurt to the plate.